Join us to experience art, community, dialogue and more when stage one of our precinct opens on 5 July.
Enjoy curator and artist talks, hands-on workshops, horticultural tours of the Gariwerd/Grampians Endemic Botanic Garden, local food and wine, and live DJ sets – all included with admission on a first come, first served basis.
11.00 am—Welcome to Country and Smoking Ceremony (free to the public, staged in Wama’s forecourt) 12.15 pm—Gariwerd/Grampians Endemic Botanic Garden Horticultural tour 1.30 pm—Curator talk: José Da Silva on End & Being 2.30 pm—Artist talk: Dr Deanne Gilson 3.30 pm—Architect talk: Jan van Schaik 4.45 pm—Gariwerd/Grampians Endemic Botanic Garden Horticultural tour 2-6 pm—DJs Lucreccia Quintanilla and MzRizk
Resident winery: Best's Wines
+
Food: Old Dunkeld Bakery, Blue Wren Bakery, Konjo Mama (ethiopian), Woodside Food & Co (turkish)
10.00 am—Doors open 10.30 am-12.30 pm—Invertebrate ID workshop with Project Platypus (all ages) 11 am-4 pm—'Wild Worlds' collage and drawing workshop with Minna Gilligan (all ages) 12.15 pm—Gariwerd/Grampians Endemic Botanic Garden Horticultural tour 3.15 pm—Gariwerd/Grampians Endemic Botanic Garden Horticultural tour 2-5 pm—DJs Lucreccia Quintanilla and MzRizk
Resident winery: Fallen Giants
+
Food: Old Dunkeld Bakery, Blue Wren Bakery, Konjo Mama (ethiopian), Woodside Food & Co (turkish)
10am—Doors open 11 am-4 pm—'Wild Worlds' collage and drawing workshop with Minna Gilligan (all ages) 11.30 am—Tour of site-specific art works 12.15 pm—Gariwerd/Grampians Endemic Botanic Garden Horticultural tour 3.15 pm—Gariwerd/Grampians Endemic Botanic Garden Horticultural tour 2-5 pm—DJs Lucreccia Quintanilla and MzRizk
Resident winery: Black & Ginger
+
Food: Old Dunkeld Bakery, Blue Wren Bakery, Konjo Mama (ethiopian), Woodside Food & Co (turkish)